1 lb. of roll sausage
1 clove garlic
1/4 tsp. oregano
1/4 tsp. dried basil
1 small bag of fresh spinach
2 cans of italian style diced tomatoes
1 box or 4 cups or chicken broth
1 block of cream cheese (1/3 low fat works)
1 bag of frozen tortellini
Brown the sausage and garlic. Drain. Put all ingredients in crockpot chunking up the cream cheese. I put tortellini's on top so they don't over cook. Cook on low for 3-4 hrs. Serve with italian bread (bruchetta if you're ambitious). Yum! Serves 5-6
2 comments:
mmm! I love tortellini! definitely going to have to try this one!
And this will make me put my holiday 5 pounds back on! oh well - Looks too good not to try!!
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